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Bananas Flambeed with Rum and Soft C RECIPE INFO CHEF INFO OPTIONS
Bananas Flambeed with Rum and Soft Caramel
 
 
 
  • 16 bananas (Martinique)
  • Butter
  • 1 oz. Sugar
  • 1¼ cups milk
  • Water
  • 1 cup cream
  • 1.4 oz. grapes
  • 4 vanilla pods
  • Pistachios
  • Pine nuts
  • 0.63 cups rum
  • Syrup
 
 
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